2025 Valentine's Day:
5 Course Wine Paired Dinner
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Dinner Details
DANCIN invites you to dine and sip surrounded by the beauty of the Rogue Valley in our heated Piazza, Courtyard, and Cellar on Valentine's Day starting at 5:30PM.
Enjoy live music provided by Jared Gutridge while we serve you 5 uniquely prepared courses featuring terroir-inspired, locally sourced ingredients paired alongside a selection of library, current and future vintage wines!
Reservations are required for this event and seating is limited.
Menu
5-course dinner paired with library, current, and future vintages
Standard - $140 per guest
Membership - $120 per guest
Terrine of Foie Gras
DANCIN 'En L'air' Marinated Foie Gras, Szechuan Peppercorn, Fig Jam, Cornichon, Compressed Red Onion, Vanilla Poached Cherry Tomato, Bread
2023 ‘En L'air’ Rosé of Pinot Noir
Scallop & Citrus Risotto Cake
Jumbo Scallop, Risotto, Lemon Zest, DANCIN 'Assemblage' Foam, Local Microgreens
2023 ‘Assemblage’ Chardonnay
Belgian Endive Salad
Fresh Belgian Endive, Walnut Oil, White Balsamic, Rogue Creamery Smokey Blue
2023 ‘Melange’ Chardonnay
Filet Mignon
Filet Mignon, DANCIN Pinot Noir Bearnaise Sauce, Whipped Yams, Cauliflower Puree, Local Microgreens
2012 Library ‘Melodia’ Pinot Noir
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Fresh Halibut
Fresh Halibut, DANCIN Chardonnay, Caramelized Shallot and Basil Compound Butter, Whipped Yams, Cauliflower Puree, Local Microgreens
2013 Library ‘Assemblage’ Chardonnay
Chocolate Bouchon
70% Cacao, House Made Dulce de Leche Ice Cream, Chocolate Berry 'Finale' Port Reduction, Chantilly Cream
2022 ‘Finale’ Pinot Noir Port